Apple and Butternut Squash Risotto with Spicy Saucisson

Apple and Butternut Squash Risotto with Spicy Saucisson

Risotto is comfort food at its best. It’s warm, cheesy and gooey so it goes down easy with very little chewing. I had the enormous privilege to eat the best risotto EVER at the Au Pied de Cochon sugar shack … Continue reading

Ricotta and Spinach Stuffed Portobello Mushrooms

Ricotta and Spinach Stuffed Portobello Mushrooms

As previously mentioned by JulieC, The Porto Bellas are training for a 21km marathon. So we’ve both had to learn to pay more attention to what we’re stuffing in our faces before and after our runs (stuffing ourselves is quite … Continue reading